Sunday was a red-letter day for us and our allotment – our first harvest. With the gleeful help of the kids we filled an ice-cream tub full of broad bean pods, and a bowlful of lettuce leaves for lunch.
21 June 2011 | 0 Comments
| Recommended by 32 Tim Young:
This is supposed to be a blog about our allotment, but at the moment the only thing the two things seem to have in common is that I’ve been ignoring both for a while. And given the constraints on my free-time of wage slavery, I thought at least I could give this virtual plot some TLC. The earth of the real plot, I’m afraid, remains neglected.
03 March 2011 | 0 Comments
| Recommended by 1 Ben Raskin:
I have been a vegetable grower for 16 years in various parts of the country but have always worked for other people. Hotels, charities, colleges and wealthy landowners all bring both joys and challenges. However as soon as I had a basic grasp of growing and business something constantly nagged away at the back of my head that I wanted to be doing this for myself.
01 December 2010 | 2 Comments
| Recommended by 3