Farm walk: Whitethorn Farm, Herefordshire

25 April 2013 16:30 - 25 April 2013 19:30

Martin & Rachel Soble, Whitethorn Farm, Carey,Herefordshire,HR2 6NG

Farm Background: Medium size horticultural unit with vegetables, soft fruit and top fruit. Mostly hand harvest including; beetroot with tops, spinach/chard, celery, lettuce, green top onions, sweetcorn, french beans, squash.  Some protected cropping under plastic and glass. The walk will focus on the vegetable enterprise which are mostly produced using using starch film on raised beds with machine planted modules and drip irrigated. If delegates also wish to incorporate a tour of the top fruit and soft fruit enterprises, please confirm when you book your place(see below).

Attendance is free but advanced booking is absolutely essential. We will send out directions prior to the walk.



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Pigs...

Emma Heseltine: This week I’m taking my last two pigs to the abattoir. I’m sure it’s going to be just as sad as the last time, but this time I’m hoping they are bigger and so provide more delicious food than the previous one. My mistake last time was not to weigh my pig so this time I’m getting it organised. John and I fetch the lamb weigher over from Wallace Field and get them in the pens. As the pigs have been moved a couple of times now they are quite used to getting in the trailer for a little ride, its not difficult with a bit of a treat (a couple of carrots).

03 February 2013 | 0 Comments | Recommended by 0

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