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Scottish organic forum event report

24 October 2012

Earlier this month organic farmers, growers and processors from across Scotland had an opportunity to network, share best practice and hear from key industry professionals at the first Scottish Organic Forum event.

The launch of our big cotton campaign

03 October 2012

Cutting through eco-confusion: the world’s first global organic cotton campaign launches at Hong Kong’s Sustainable Textiles Conference on October 4th. Major players in the international textiles industry are being challenged to sign up to organic –...

Assistant Farm Manager Required

17 August 2012

We are recruiting an Assistant Manager for a quality traditional organic vegetable producer based just South of Bristol in Somerset

Organic beef supply opportunities available with Dovecote Park

30 July 2012

Dovecote Park, processors of the finest British beef, currently have exciting opportunities available for organic beef producers to join our premium organic beef scheme.

CIWF report finds higher welfare animals produce more nutritious food

26 July 2012

A report recently published by Compassion in World Farming has concluded that meat from animals raised under higher welfare standards such as organic are also much better for you.

Useful new report on GM

23 July 2012

A useful report on GM has recently been published by a team of genetic scientists at London’s King College, Michael Antoniou, Claire Robinson and John Fagan. It takes a thorough look at the scientific evidence around claims made about GM.

HRH and Welsh Government support the growth of the Catering Mark in Wales

19 July 2012

On 12th July Alun Davies, Wales’ Deputy Minister for Agriculture, Food and Fisheries, hosted the Welsh Food Summit in partnership with Peter Davies, Commissioner for Sustainable Futures, on behalf of the Welsh Government.

IFOAM 2011 Annual Report now available

13 June 2012

The 2011 Annual Report, 'One Earth, One Passion', is now available on its website. The report's title is an allusion to the 'fire' that burns in the hearts of the many organic stakeholders who, every day, contribute to the furthering of the organic ...
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