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Design a t-shirt competition

18 May 2012

Have you got what it takes to design a slogan/logo in our new T-shirt competition?

Organic volunteers wanted - Oxfordshire

18 May 2012

Coleshill Organics are actively seeking volunteers with a commitment to growing organically and a desire to learn as much as possible about the process.

Today's News

18 May 2012

"Over 80% of UK peatlands are in a degraded state due mainly to past drainage, fire and grazing." The Organic Soils and Peatlands Climate Change Mitigation Initiative – BBC News – 17 May 2012

Joanna Blythman talk and book offer

18 May 2012

Come and hear Joanna Blythman discuss her new book in Glasgow on Tuesday and get a free copy by joining the Soil Association online .

Organic September – discover why organic food is naturally different

17 May 2012

Europe’s biggest celebration of all things organic will be taking place throughout September, brought to you by the Soil Association – the UK’s leading membership charity campaigning for healthy, humane and sustainable food, farming and land use. Wa...

VIBES Awards 2012

17 May 2012

Search begins for Scotland's leading green businesses

Today's News

17 May 2012

“Why are we spending scarce agriculture funding on a trial whose aim is to repel aphids from spring wheat, which only accounts for 1% of the UK crop? This crop won’t help me feed my family, let alone help farmers feed the world” Lincolnshire grower ...

Today's News

16 May 2012

“Grasslands support a range of ecosystems services, including water resources, biodiversity and carbon capture and storage. Grazing livestock not only contributes to their maintenance but also turns grass into human-edible food” Rob Macklin, nationa...

Today's News

15 May 2012

“Until there is clear public acceptance of GM and it is proven to be beneficial, the Government should not license its commercial use in the UK nor promote its use overseas.” Committee chair, Labour MP Joan Walley – Farmers Guardian – 14 May 2012

Today's News

14 May 2012

“In other countries in Europe and around the world people are talking positively about organics. I think we’ve got a problem as much about words as money. I mentioned that beef and lamb is five percent cheaper than in the supermarket if bought at th...
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