Seasonal and special courses

If you're looking for foraging courses, wild food courses, mushroom foraging courses or other seasonal and specialist courses, why not have a go at one of the courses on organic farms listed below.

Hedgelaying
05 March

 Waltham Place Farm, Church Hill, White Waltham, Berks, SL6 3JH.

A very practical, hands on, one day course laying a Midland style hedge. Learn about this traditional skill on the job with Clive Leeke. All specialist tools and equipment supplied. Hedge laying is a...
Entrepreneurship and food business
26 March

The School of Artisan Food, Lower Motor Yard, Welbeck, Nottinghamshire S80 3LR

If you're setting-up your own food business or planning to do so, this two-day course has been developed to provide you with fundamental knowledge and a fast track business plan. Join Yvonne O’Donova...
Agroecology: food for the future
27 April

Schumacher College, The Old Postern, Dartington, Totnes, Devon, TQ9 6EA, UK

Miguel A Altieri and Clara Nicholls This course brings together leading voices in agroecology to provide a fascinating exploration of the principles of agroecology and how these can be applied to ens...
Food for Food Lectures
16 May

The School of Artisan Food, Lower Motor Yard, Welbeck, Nottinghamshire S80 3LR

The School of Artisan Food is hosting a weekend of fascinating talks by leading food thinkers. Following the success of our inaugural guest lecture weekend in May 2014 we are offering another opportu...
Macro photography
26 June

Waltham Place Farm, Church Hill, White Waltham, Berks SL6 3JH

Explore the grounds of Waltham Place Organic farm with gardener, Ron Pilcher, as he introduces you to the fascinating world of macro photography and the myriad of invertebrates that live in the garde...
Entrepreneurship and food business
09 July

The School of Artisan Food, Lower Motor Yard, Welbeck, Nottinghamshire S80 3LR

If you're setting-up your own food business or planning to do so, this two-day course has been developed to provide you with fundamental knowledge and a fast track business plan. Join Yvonne O’Donova...
Entrepreneurship and food business
10 September

The School of Artisan Food, Lower Motor Yard, Welbeck, Nottinghamshire S80 3LR

If you're setting-up your own food business or planning to do so, this two-day course has been developed to provide you with fundamental knowledge and a fast track business plan. Join Yvonne O’Donova...

Types of courses

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Local to you

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Related links

The Soil Association's Organic Farm School is supported by the Daylesford Foundation.

Daylesford Foundation