Soil Association supporterSign up to our e-news and keep up to date with our latest campaigns, activities and events.

You can be part of an amazing movement which is taking action to change the way people think about food and farming.

Sign me up!

Open Farm Sunday

Toxic chemicals in our daily bread: ban glyphosate now

Natasha Collins Daniel: Spraying a probable carcinogen on food crops to kill them so they can be harvested faster – it sounds ridiculous – but it’s happening all across the UK on the wheat that makes our bread, flour and other things like biscuits. It gets worse. The weed killer in question, glyphosate, was recently classified by the World Health Organisation’s IARC (International Agency for Research on Cancer) as a probable carcinogen for humans – and new data analysis shows it’s appearing more and more frequently in our bread.

23 July 2015 | 1 Comments | Recommended by 0

Get listed

Are you an organic farm with an event to promote? Email us with the details to get listed.