Dairy And Eggs Price Data
Organic Dairy and Egg prices Week 4
(W/S 23 January 2023)
|Wholesale Price Range (average) / £||Retail Farm Shop Price Range (average) / £|
|Butter (250g)||2.47-3.61 (3.12)||2.49-4.34 (3.30)|
|Cream - double (250ml)||1.28*||1.42-2.50 (2.05)|
|Eggs - large (doz)||3.28-4.93 (3.76)||5.20-8.40 (6.73)|
|Eggs - medium/mixed (doz)||3.16-4.63 (3.86)||3.30-6.90 (5.05)|
|Milk - full fat (litre)||0.99-1.67 (1.44)||1.09-3.10 (1.75)|
|Yogurt - plain (500g)||1.47-2.25 (1.86)||2.15-2.95 (2.54)|
UK organic egg and dairy prices remained more or less stable for a long time, so the recent changeableness in prices (mostly in an upwards direction), though small, is noteworthy. The next update will be for week 6 of 2023 (w/s 6th February).
We can no longer give supermarket prices - we took these from the aggregator site mysupermarket.co.uk which has now ceased operation.
Producers who would like further detail are welcome to contact our Producer Support team directly.
To ensure that we continue to provide an accurate representation, we would love to hear from any wholesalers who are happy to submit their prices to us confidentially. Use the form below to contact us.