Dairy and eggs price data

Week 30

Average market prices for a selection of organic dairy and eggs, updated for week 30 (week starting 20 July 2026). The next update will be for week 32 (week starting 3 August 2026).

 

Wholesale price range (average) £

Retail/farm shop price range (average) £

Butter (200-250g)

3.08 - 4.06 (3.40)

3.20 - 5.60 (3.90)

Double cream (250ml)

1.35 - 2.87 (1.94)

2.30 - 3.25 (2.78)

Eggs - large (doz)

3.62 - 5.75 (4.56)

4.90 - 8.30 (6.67)

Eggs - medium/mixed (doz)

3.51 - 5.90 (4.58)

5.20 - 8.40 (6.80)

Milk - semi/whole (litre)

1.10 - 1.97 (1.50)

1.34 - 2.35 (2.03)

Yogurt - natural/plain (450-475g)

1.63 - 2.87 (2.23)

2.25 - 3.65 (2.78)

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