Find An Organic Restaurant

Restaurants and cafes with an Organic Served Here award are committed to sourcing quality sustainable, organic ingredients for their menus.

All of these restaurants and cafes are audited by our experts to make sure they buy a percentage of their food from certified organic suppliers. The higher the proportion of spend on organic vs. non-organic ingredients, the higher the number of Organic Served Here stars they hold.

Browse by region to find a restaurant of cafe in your area serving organic food and drink - find restaurants across the country, in Scotland, The North, the South West, London and the South East. 

• Totnes - The Bull Inn

  The Bull Inn is an organic, radically ethical pub & hotel owned by Geetie Singh Watson. Ingredient led dishes, cooked from scratch and honestly sourced from likeminded suppliers. Situated in the South Hams, Devon, we make the most of being surrounded by some of the best organic food producers in the UK. We run the business following the planet, people, profit ethos, which we have distilled into a set of ‘No-Bull Rules.’

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• River Cottage Kitchen & Store

  With incredible views over the Axe Valley and East Devon, the River Cottage Kitchen is the perfect place for a spot of breakfast, lunches , drinks and cakes. Organic ingredients are at the forefront of the menu, with produce being sourced from the River Cottage organic farm and their community of local organic growers.

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• Buckfastleigh - The Riverford Field Kitchen

  The Riverford Field Kitchen cook seasonal, organic food with veg and herbs picked daily from their farm and field kitchen garden just metres away. The chefs work with only the freshest ingredients with a seasonal menu. Grass-reared meat and sustainable fish are on the menu but seasonal, organic veg is the star of every plate.

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• Gloucestershire - Daylesford Cafe

  Daylesford’s iconic farm shop takes full advantage of its location, with vegetables, fruit and herbs picked each morning from a market garden just a few yards from the shop. They serve breakfast, lunch and dinner, just next door to their dairy and creamery, farm kitchens and organic livestock, who roam freely on the surrounding organic pastures.

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• Across London - Planet Organic

  The UK’s largest fully-certified organic supermarket, Planet Organic holds award 5 Organic Served Here award stars for their multiple in-store cafés, dedicated to organic produce. Their self-serve mix and match boxes can be made up with a wealth of organic goodies, from fresh veggie mezzes to hot meat dishes and a large selection of sides. Multiple locations across London.

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• Notting Hill - Daylesford Cafe

  Homemade artisan cheese and bread, fruit and vegetables grown in the Market Garden and grass-pastured meat from theirCotswold farm, Daylesford's Notting Hill farmshop offers everything you might need for a weekly organic shop. Their organic café is open all day, while an extensive range of our artisanal crafts for the home can also be found on the lower ground floor.

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• Pimlico - Daylesford Cafe

  Fresh, seasonal produce delivered daily from their own farm’s market garden, artisan cheese and breads from the creamery and bakery, and organic meat serviced by a real butcher – Daylesford’s organic cafe is open all day, an ideal spot to eat, drink and relax with friends and family.

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• Brompton Cross - Daylesford Cafe

  Daylesford's Brompton Cross café & farmshop is close to South Kensington station. Fully kitted out with a butcher, bakery & fishmonger, it's the perfect spot to pick up some organic essentials and enjoy a quick bite and a coffee in the café.

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• Marylebone - Daylesford Cafe

  Offering everything from artisan cheeses and breads from their own creamery and bakery, to fruit and vegetables grown in the Cotswolds Market Garden and grass-pastured meat from the Daylesford farm, this Marylebone farmshop offers everything you might need for your weekly organic shop. The organic cafe is open all day, a place to eat, drink and relax with friends and family.

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• JP Morgan Chase

• The Duke of Cambridge

  The Duke of Cambridge is Britain’s first organic pub, having been certified by Soil Association Certification since opening in 1998. Being a positive asset to the community and the environment has been at the core of their business from the very beginning, and they are proud to work with, and have well established relationships with brilliant suppliers.

  Take a look today

• Fife - Pillars of Hercules

  Pillars of Hercules fresh salad, eggs and veg, have no ‘road-miles,’ only footsteps. All other ingredients are from selected local and national organic suppliers. Their bread and cakes are baked onsite and all dishes on the menu are prepared from scratch in the kitchen.

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• Edinburgh - Cafe St Honoré

  Cafe St Honoré serves the best local, seasonal, gluten and dairy-free organic produce from the heart of Edinburgh. Their menu changes daily, and strives to bring 1940s Paris to modern-day Scotland.

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• Leeds - Domi Domingo Day Nursery

  An organic and vegan-friendly day nursery based in Burley, Domi Domingo provide wholesome food and an outdoor area for play. Welcoming children of all backgrounds, their mission is for children to be happy and healthy in a loving and supportive environment!

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• Join our community - sign up for regular emails

  Paying a visit to an organic restaurant is a way to join the movement, supporting chefs working hard to make a world of difference. Sign up for our regular emails to receive more practical tips for sustainable living, as well as news on opportunities to get involved in campaigning and fundraising for a brighter food and farming future.

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