Working in partnership with organic farmers & growers
Find out more about some of the incredible and diverse farmers and growers we work with. In this collection of interviews, we discuss different routes to market, the process of converting to organic, and the various opportunities for grants & government funding.
50-500 hectare farms:
Henry Rossiter, Belmont Estate - 100 ha. mixed livestock farm
There are a number of reasons why going organic makes good sense. From a growing organic market, to opportunities to apply for payments and subsidies which are available for organic farmers, now more than ever is the time to go organic.
